Pumpkin bread and chocolate chips are delicious on their own, but what about when they come together? Find out for yourself with this go-to comfort treat that can be enjoyed (devoured) during the fall.

Ingredients:

Instructions:  

  1. Preheat the oven to 350°F.
    Pumpkin Chocolate Chip Bread Step 1
  2. In a bowl, combine the flour, baking soda, salt, and spices together. Set aside.
    Pumpkin Chocolate Chip Bread Step 2
  3. Beat together the sugar, oil, and eggs. Gradually beat in the dry ingredient mixture from step two.
    Pumpkin Chocolate Chip Bread Step 3
  4. Once combined, gradually beat in the milk, pumpkin puree, and chocolate chips.
    Pumpkin Chocolate Chip Bread Step 4
  5. Pour the batter into a greased 9’ x 5’ loaf pan, and bake for 55 minutes. Let the bread cool before taking out of the pan.

Try your hand at this sweet festive treat, and share your photos on Facebook and Instagram using the hashtag #ALMbites.