Keep the party going with this beer-flavored mustard dip! The combination of the zesty mustard and deep beer flavor works perfectly on any of your favorite corned beef dishes, or as a sauce for dipping.
- Whisk together the melted butter, mustard seeds, onion powder, and beer in a saucepan, and simmer on stove for about 10 minutes.
- Whisk in the honey mustard, and continue cooking for another 4 minutes.
You may also like:
| Dec 14, 2017
House Selling Checklist
| Feb 16, 2018
Sell Faster with These Small Projects
| Feb 23, 2018
The Ultimate Home Maintenance Checklist
| Mar 30, 2017
Selling Your Home? Declutter First!
| Feb 7, 2018
Crispy Avocado Tacos
| May 19, 2018
Keep Your Electric Bill in Check This Summer
| Mar 23, 2018