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Your Guests Will Flip for This Fun, Festive Drink

Bring the holiday cheer this season with a delightfully fresh drink that boasts both real pomegranate and rosemary flavors—so your guests can drink to their health while enjoying a healthier alcoholic option.

Servings: 4


  • 6-8 sprigs rosemary
  • ½ cup sugar
  • 1 (750-mL) bottle prosecco
  • 2 ounces peach schnapps
  • ½ ounce fresh squeezed lemon juice
  • 1 (17-ounce) bottle mango sparkling water
  • 1 cup pomegranate seeds


Rosemary simple syrup

  1. Place 2 to 3 sprigs of rosemary in a small pan with 8 ounces of water, and bring to a boil.
  2. Stir sugar to the boiling water until it dissolves.
  3. Remove from heat, strain rosemary leaves, and set aside to cool.



  1. Pour prosecco evenly into 4 cocktail glasses.
  2. Pour the peach schnapps, ½ ounce of rosemary simple syrup, lemon juice, and mango sparkling water into a mixing glass. Stir well.
  3. Evenly pour the beverage into the serving glasses filled with prosecco, and garnish with the pomegranate seeds and a sprig of rosemary.

Try your hand at this recipe, and let us know what you think! Share your photos on Facebook and Instagram using the hashtag #ALMbites.

This pomegranate rosemary spritzer is just one way to create a tasty treat during the holiday season. For more holiday-themed food and drink recipes, visit