Who doesn’t love a no-bake treat? All that’s needed for this oatmeal bars recipe is a little mixing and refrigerating—and a big appetite!
- Mix together the oats and cereal.
- Melt butter in a saucepan over medium heat. Stir in the honey, brown sugar, and salt, and let boil for 2 minutes.
- Add in vanilla, and pour the mixture over oats. Stir until the oats are covered.
- Add in your mix-ins, and then press the mixture firmly into a greased 9” x 13” inch pan. Refrigerate for 20 minutes.
For more tasty travel treats, visit www.americanlifestylemag.com/bites.
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