Refreshing home-brewed sweet tea flavored with summer peaches and fragrant lavender—all you need is a front porch and a rocking chair for southern summer bliss.
Ingredients: For the simple syrup
Ingredients: For the tea
Ingredients: For garnish
- Heat water to boiling and pour into a large pitcher. Stir in peach juice, lavender sprigs, and steep tea bags for 1 hour.
- In a small pot, heat sugar and water over medium heat until simmering and sugar dissolves, stirring frequently. Add simple syrup to pitcher and stir.
- Remove tea bags and chill the tea with ice or by refrigerating. Serve in tall ice-filled glasses garnish with lavender and peach slice.
Tips: Do you like your tea super sweet? Increase the simple syrup to 1 cup sugar and 1 cup water. Not a sweet tea fan? No judgement, just remove the simple syrup all together.
For more summer drink favorites, visit www.americanlifestylemag.com/bites.