Freshen your pooch’s palate with these beef-flavored snacks that feature a touch of mint and parsley.

Instructions:

1. Preheat oven to 350˚F.
2. Mix all of the ingredients together until the dough forms. (Note: It should be drier than typical dough.)
3. Roll the dough out flat, about 1/2-inch thick, on a surface covered in flour. Cut the dough with a bone-shaped cookie cutter, and place it on a baking sheet with parchment paper.
4. Bake for 25-30 minutes, or until the edges begin to turn golden. Remove the treats, and let them cool on a cooling rack.

Once you’ve made your snacks, store them in an airtight container. To add the finishing touch to your treats,  download these cute storage labels for your pet treats!