Do your childhood memories involve crunching on shaved ice? If so, then this grown-up twist on the classic snow cone is just for you! These three flavor-packed recipes incorporate alcohol, resulting in the perfect boozy and refreshing treat.

If liquor doesn’t fit your fancy, skip it, and these snow cones are just as delicious!

Instructions:

1. For all three snow cone flavors, add the sugar and water to a saucepan over medium heat. Stir until the sugar dissolves, and remove from the heat.
2. Combine the additional ingredients in a blender, puree until smooth, strain, and place in the refrigerator to chill for a few hours.
3. Once cool, drizzle the mixtures over a cup of crushed ice, garnish, and enjoy!