The flavors of caramel and coffee are blended into rich cream cheese for a slightly sweet bagel spread.
- In a food processor combine cream cheese, dissolved espresso powder and caramel syrup.
- Blend until smooth, scrape into a bowl, and refrigerate until ready to serve.
Tip: This cream cheese will last for a week refrigerated and pairs perfectly with fresh berries, peaches, or bananas—the perfect bagel toppers.
You may also like:
| Mar 25, 2020
Make Your Own Can Planters
| Jun 24, 2020
Tips for Redesigning Your Patio Space
| Dec 14, 2017
House Selling Checklist
| Feb 17, 2020
Trash vs. Recycle: Do You Know When to Trash it?
| Jun 9, 2020
These Tips Are Your North Star For Home Decorating
| Jul 30, 2020