Popcorn, marshmallow, and candy pieces make for the perfect post-Halloween treat.

Instructions:

1. Put the popped popcorn in a mixing bowl, then melt butter in a pan on medium heat. Stir in the mini marshmallows until they are just melted—be careful not to let them burn.
2. Quickly pour the marshmallow mixture over the popcorn and stir together. Add in the pretzel pieces, nuts, and chocolate pieces. Using greased gloves or your hands, grab a handful of the mix to form a uniform ball. Repeat until 12 popcorn balls are formed. Place on a baking sheet to cool, and store in a parchment lined container.