These easy-to-prepare veggie dippers make for a healthy snack everyone will love! Simply slice up various veggies and serve atop your favorite dip or dressing.

Instructions:

1. Place about ½ inch of your favorite dressings and dips for veggies at the bottom of clear cups.
2. Fill each cup with a variety of veggies. Place the longer vegetables slices (carrots, celery, peppers, etc.) vertically so that the bottoms of the veggies touch the dip, and smaller veggies (cucumbers, cherry tomatoes, etc.) toward the top so they don’t get lost in the dip at the bottom of the cup.
3. Serve and enjoy!