Chocolate, salted caramel, and pretzel in a martini? This decadent drink is the perfect indulgence for a celebratory holiday gathering!
- Melt the chocolate chips in the microwave, and dip the rim of the glass into the melted chocolate. While the chocolate is still warm, dip the rim into the crushed pretzel pieces.
- Line the inside of the glass with a thin layer of chocolate syrup.
- Mix the Bailey’s™ Salted Caramel, rum, and espresso in an ice shaker until chilled. Strain into the glass and serve.
You may also like:
| Dec 14, 2017
House Selling Checklist
| Feb 16, 2018
Sell Faster with These Small Projects
| Feb 19, 2017
Trash vs. Recycle: Do You Know When to Trash it?
| Mar 30, 2017
Selling Your Home? Declutter First!
| Feb 23, 2018
The Ultimate Home Maintenance Checklist
| Apr 25, 2018
Interior Design 101: Master Your Decorating
| Mar 19, 2017