Issue 98
Fall is one of those rare times of year when change is welcome. From the leaves to our routines, everything around us seems to be moving just a little bit differently. But it’s also a time for giving back and remembering what we have to be grateful for. That’s why this issue is all about taking the time to appreciate what we have. Pay a visit to one of America’s oldest resort towns, Cape May, New Jersey, which is just as beautiful in autumn as it is during the summer months. Another beach-centric feature, learn about the story of Little Pink Houses Of Hope—an organization that’s making much-needed vacations available to families battling breast cancer. Round out the season with four recipes perfect for your autumn table, including a hearty stuffed pumpkin dish and a creamy spinach casserole.
